🤗I really like a warming, velvety beverage with breakfast. Creamy, hearty adaptogenic herbal coffee blended with cacao and/or coffee creates the ultimate cozy hot beverage. I enjoy my refreshment with a tablespoon of cinnamon, caramel sauce and a splash of cream. 😋

ADAPTOGEN MUSHROOM COFFEE LATTE ☕️

1 tsp mushroom powder

1 tsp sweetener (plus more to taste)

1 tsp cacao powder

1 tsp ground cinnamon

1 splash cream

1 shot espresso

8oz water

Directions:

✅ Add mushroom powder, sweetener, cacao powder, cinnamon and water into a small blender

✅ Taste and adjust flavor as needed, adding cinnamon for warmth, more sweetener to taste, or espresso for a stronger coffee flavor.

✅ Serve as is, or top with coconut whipped cream, caramel sauce or cinnamon.